Hojiblanca Extra Virgin Olive Oil 250 ml - 555

555 Hojiblanca Extra Virgin Olive Oil 250 ml is produced in Teba (Málaga, Spain) using Hojiblanca olives, harvested early and obtained through cold extraction to preserve the olive's full aromatic richness.

It features an intensely green fruity profile, with remarkable freshness and complexity. On the nose, it reveals elegant notes of freshly cut grass, green wheat, banana plant and almond, accompanied by herbal nuances reminiscent of green fig leaves, green apple and fresh vegetables.

On the palate, it offers a clean, fresh and pleasant initial taste, with the aromas detected on the nose returning in a harmonious and nuanced profile. Its bitterness is very mild, while its medium-to-high pungency, with a distinctive hint of chilli pepper, adds character without compromising its balance. The result is an elegant, rounded extra virgin olive oil with a long-lasting finish.

Its convenient 250 ml format is ideal for discovering the distinctive characteristics of this olive variety, enjoying an early-harvest extra virgin olive oil or giving a high-quality olive oil as a gift.

Characteristics

• Early-harvest Extra Virgin Olive Oil.
  
  
• Hojiblanca olive variety.
  
  
• Size: 250 ml.
  
  
• Cold extraction.
  
  
• Produced in Teba (Málaga, Spain).
  
  
• Intense green fruity profile with remarkable aromatic complexity.
  
  
• Notes of freshly cut grass, green wheat, banana plant, almond, green fig and green apple.
  
  
• Very mild bitterness and balanced, medium-to-high pungency.
  
  
• Harmonious, elegant profile with exceptional freshness.
  
  

Ideal for

Perfect for drizzling over toast, salads, vegetables, fish, seafood, fresh cheeses, gazpacho and salmorejo, where its freshness, complexity and balance enhance the flavour of every dish.