Hojiblanca EVOO Can 500ml Loxa Envero

Loxa Envero Hojiblanca EVOO is an early harvest Extra Virgin Olive Oil, produced by LOXA in Loja (Granada). It is obtained at the beginning of the campaign, when the olives are still green, and is extracted entirely cold using mechanical procedures to preserve all the freshness, aroma, and natural properties of the fruit.

It presents a medium-high intensity green fruitiness, with hints of green olive and an excellent balance between slight bitter and spicy notes, which give it a pleasant persistence on the palate and a rich and complex personality. Made primarily with the Hojiblanca variety, it is an elegant oil that reflects the olive-growing tradition and the quality of the EVOOs from Poniente Granadino.

Characteristics

• Early harvest Extra Virgin Olive Oil.
• Predominant variety: Hojiblanca.
• Produced by LOXA in Loja (Granada).
• Cold extraction.
• Format: 500 ml tin.
• Certified integrated production committed to sustainability and respect for the environment.

Ideal for
Perfect for enjoying raw on toasted bread, salads, vegetables, fish, and as a dressing for all kinds of Mediterranean dishes, where its balance and persistence enhance the flavor of each recipe.